Kitchen Vehicle is suitable for fieldwork, and the on-board equipment has good seismic performance. The items on the vehicle must be partitioned in the fixed position, easily accessible, and fixed firmly to against the damage during transit. It has advantages of coordinated and elegant overall layout, fine workmanship, convenient and practical operation and easy maintenance.

With the main non-staple food processing equipment in the kitchen vehicle, we can process the rice, steamed bread and other staples as well as cook variety of food; there is the water purification equipment in the vehicle, which can meet the requirements of outdoor water and food processing. It is equipped with the city electricity, traffic, parking spontaneous electrical system, the rice, staple food, steamed bread and non-staple food of stew can be cooked on the road. The main non-staple food oven would be operated through the burner operation; the diesel fuel will be supplied through the vehicle auxiliary fuel tank. The main non-staple food production of 150 people would be finished in 1 hour by three people in single operation. Kitchen Vehicle is equipped with the monitoring system, and it would be started and stopped at any time by the control box equipment, ensuring the people and vehicle safety.